中國傳統(tǒng)早餐英文都怎么說
其實(shí)我們的傳統(tǒng)早餐有很多，也都獨(dú)具當(dāng)?shù)靥厣惋L(fēng)味。例如天津有鍋巴菜、武漢的熱干面、丹陽的春卷，杭州的小籠包，都是大家喜歡的早飯。遍布全國的有豆?jié){、油條、面條等等。以下是小編整理的中國傳統(tǒng)早餐英文，希望對(duì)大家英語學(xué)習(xí)有所幫助。
常見早餐英文：
soy milk豆?jié){ | fried dough sticks油條 |
traditional tea eggs茶雞蛋 | Chinese doughnuts面窩 |
steamed meat buns小籠蒸包 | steamed dumplings蒸餃 |
hot-and-dry noodles熱干面 | spring rolls春卷 |
steam meat 粉蒸肉 | Borsch羅宋湯 |
fried dough炒生面 | meat buns肉團(tuán) |
例句：
Soy milk, and eggs are traditional Chinese breakfast.
豆?jié){,油條,雞蛋,是中國傳統(tǒng)的早餐。
Where can you get authentic steamed meat dumplings?在哪里可以吃到正宗的小籠包?
Please give us two steam meat and Borsch.請(qǐng)給我們來兩份蒸肉和羅宋湯。
For breakfast we usually have fried dough, dumplings, meat buns, porridge, soy milk and noodles.我們的早餐通常有炒生面，餃子，肉團(tuán)，粥，豆?jié){和面條。
She placed a huge dish before him of savory steaming meat.她將一大盤熱氣騰騰、美味可口的肉放在他面前。